Free tools for your restaurant.
Everything runs in your browser, with no sign-up and nothing sent anywhere. Make your menu, work out what each dish costs you and label allergens properly.
Menu maker
Take a photo of your menu and get it laid out as a PDF, with 50 designs, allergens and languages.
Make my menu →
Recipe cost calculator
Cost per portion with trim waste, and the selling price for your target food cost. Plus your real margin if you already have a price.
Pour cost calculator
How many serves you really get from each bottle or keg, and what to charge for wine, spirits, beer and mixed drinks.
VAT & sales tax calculator
Add or remove VAT on one price or a whole menu. UK 20%, 5% and 0% rates, any other rate, or US-style sales tax.
Break-even calculator
How many covers you need a month, a day and a service to cover your costs, and the revenue that takes.
Catering quantities
Canapés, portions, drinks, ice and cake per person for a drinks reception, a sit-down meal or a buffet. A starting estimate.
Allergen icons
The 14 allergen icons as SVG and PNG, in outline and in colour, for your menu, your website or your social media.
Daily and weekly menus
Today’s menu with the date filled in, or the whole week on a landscape A4: for restaurants, school canteens and care homes.
Event menu cards
The menu for a wedding or a christening as a table card, three to a sheet, ready to cut.
Allergen matrix
Built from your own menu: every dish with its allergens, as a PDF ready to show anyone who asks.
Translate your menu
Six languages and bilingual menus, so visitors can order without guessing what each dish is.
How to price a menu
From what each dish costs you to the price on the menu: costing, trim waste, mark-up and what places nearby charge.
Templates by venue
Pub, café, pizzeria, steakhouse, ice-cream parlour… Start from a sample menu and swap in your dishes.
50 menu designs
From the corner café to fine dining. Each one with its own fonts, ornaments and rhythm.